TURKEY TAIL - Super immunity

Used by Daoists to cultivate a robust immune system that is able to combat pathogens, turkey tail is also beneficial for boosting QI (Chi), supporting bone health, toning the liver, and improving gut health

Key Benefits:
1. Provides superior immunity against pathogens
2. Improves gut health
3. Tone and support the liver

Who's It For?
Customers with compromised immune systems
Customers wanting to support digestive health
Customers wanting additional immune support
Intention: superior immunity and protection

Sourcing:
Our carefully water-extracted turkey tail is wild-harvested Dì Dào (地道) from China's Changbai Mountains. Turkey tail mainly grows on the dead, dying, or fallen branches of broad-leaf trees. They also grow on decaying coniferous trees such as larch and black pine.

Contraindications:
Turkey tail is potentially contraindicated for those who are allergic to culinary mushrooms. No information on the safety of turkey tail during pregnancy or lactation has been identified in the scientific or traditional literature.